Everyday Gourmet with Justine Schofield
Everyday Gourmet with Justine Schofield

Everyday Gourmet with Justine Schofield


Season 10 / Episode 1

Justine makes mejadra rice using rice, lentils, pomegranates, raisins, and onions; and malfouf meshi, also known as stuffed cabbage rolls.


Genre - Cooking/Educational
Running Time - 30min
Country - AUS
Language - en-AU
Original Air Date - Monday 29th June 2020

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