Jacques Pépin: Heart & Soul: Catch o' the Day
2:30 pm - 3:00 pm, Friday, December 12 on NET HDTV (13.5)
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About this Broadcast
Catch o' the Day
Season 1, Episode 12
Grilled striped bass with olive topping; top neck clams with vinegar and scallion sauce; linguine with clam sauce; and poached cod in light cream. Also: shucking clams.
repeat
2015
English
1080i
Stereo
Food
Cooking
Documentary
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