Moveable Feast with Fine Cooking Season 7 Episodes
Season 7 Episode Guide
Episode 2 - Cambridge, UKCambridge, England with chefs Tristan Welch and Alex Rushmer, sourcing the season’s best vegetables from Flourish Produce. Then it’s down to the river to forage for fresh herbs and a stop at an award-winning gin distillery.
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Episode 3 - The AllBright in LondonIn London, England we go to Borough Market with Sabrina Gidda and Karan Gokani to source some great meats and spices, and then pay a visit to Paxton & Whitfield, one of London’s most famous cheese shops.
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Episode 4 - The AlgarveIn Portugal, chefs Leonel Pereira and Louis Anjos catch some local blue crab and visit the Faro Municipal Market. Two versions of seafood stew and an Orange Fennel and Almond Salad are on the menu.
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Episode 5 - Beachside in BrightonIn Brighton, an English seaside town, we’re with chefs Michael Bremner and Sam Lambert. On the waterfront, a delectable feast of the daily catch with an Herby White Wine Butter Sauce, a Fire Roasted Lamb, and Shrimp Shu Mai is prepared.
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