Wok This Way
Season 13 / Episode 12
The chefs travel through San Francisco's Chinatown, winding up at chef Martin Yan's M.Y. China restaurant, where they use woks, then Umami Burger restaurateur Adam Fleischman tasks the chefs to create their own fast-casual restaurant concept.
Genre - Cooking/Competition reality
Running Time - 1h
Country - USA
Language - en
Original Air Date - Wednesday 24th February 2016
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