Food Factory TV Schedule
Find out when Food Factory is airing on TV tonight and this week at the American TV Listings Guide.
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Upcoming Airings
Food Factory is scheduled to air at these times:
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Fri 24
Movie Night — Food Factory
A movie night snack menu. Included: chocolaty Smarties; Lucky Fox Snack Company's Island Mix; handcrafted gourmet ice cream sandwiches; and Moon Pie Bites.
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Fri 24
Birthdays — Food Factory
Birthday cake ice cream, waffle bowls, cotton candies, and chocolate pinata are featured.
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Fri 24
Valentine's day — Food Factory
A behind-the-scenes look at how mass-produced foods are made.
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Fri 24
Easter — Food Factory
An Easter special features seasonal favorites.
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Sat 25
From Toffee to Coffee — Food Factory
Vegan pesto; toffee; lollipops; coffee.
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Sat 25
Pasta the Ice Cream — Food Factory
A look at how mass-produced ice-cream cones, pasta and chewing gum are made.
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Sat 25
Holy Pierogy — Food Factory
The process of getting cheesecake, perogies, ice cream sandwiches, and marmalade to the masses is shown.
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Sat 25
Full Steam Ahead — Food Factory
A behind-the-scenes look at how Rockets candy is produced. Also: the making of Pilsner beer, chocolate-covered blueberries, and roast duck.
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Sat 25
Crepe Escape — Food Factory
A look at the production of Hershey's Kisses; cheese-filled cepinis; gummy candies that look just like frogs from the rain forest; and top-of-the-line extract made with Madagascar vanilla beans.
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Sat 25
Just the Flax — Food Factory
Red-velvet-cake-flavored ice cream; granola bars made with flax and pumpkin seeds; chocolate-almond spread; lemon-burst cookies.
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Sun 26
Warhol Soup — Food Factory
Campbell's vegetable soup; Razzles candy; Canadian whiskey; and brioche bread.
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Sun 26
The Big Apple — Food Factory
A look at the making of mass-produced spanakopita, ginger snaps, tartufo and apple juice.
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Sun 26
A Taste of India — Food Factory
Documenting the mass production of almond biscotti, tofu and the Indian dessert gulab jamun.
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Sun 26
Totally Tropical — Food Factory
A look at the production of roasted peanuts, mango smoothies, bocconcini, and vegan brownies.
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Sun 26
Hot Potato — Food Factory
A look at how potatoes, gumballs, hot chocolate and barbecue ribs gets to the masses.
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Sun 26
Smoking Salmon — Food Factory
A look at how smoked salmon, yogurt, ravioli, and garden salad get to the masses.
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Mon 27
Sweet as Sugar — Food Factory
Documenting the mass production of refined sugar, apple pastries, eggs and tortillas.
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Mon 27
Whipping It Up — Food Factory
Buttercup soup; whipped cream; lollipops; crab sticks.
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Mon 27
In the Hot House — Food Factory
Featured: tomatoes; muffins; breath-saving candy; and gnocchi.
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Mon 27
Come Fly With Me — Food Factory
A behind-the-scenes look at the manufacturing of slow-cooked bagels, airplane food, multigrain chips, and vegan carrot cake made with organic ingredients.
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Mon 27
Gone Fishing — Food Factory
Featured: rainbow trout; roasted cashews; sliced apples; and peameal bacon.
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Mon 27
A Griller Thriller — Food Factory
A look at the cooking process of oats; a company that makes BBQ veggie medleys; the secret to rich blue cheese; and the impact heat and pressure have on rice cakes.
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Tue 28
Like Momma Makes — Food Factory
Products include: frozen pizza; creamy-spreadable butter; organic mushrooms; and mini-quiche Florentine.
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Tue 28
Flour Power — Food Factory
Examining the mass production of cranberry-covered goat cheese, strawberry shortcake with whipped cream, ground wheat and pickled herring.
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Tue 28
Crunch Time — Food Factory
A look at how vodka mixers, buffalo wings and pizzelle cookies are mass produced.
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Tue 28
The Cream of the Crop — Food Factory
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Wed 29
Pasta the Olives — Food Factory
A look at how stuffed olives, tortellini and yogurt drinks are made for the masses.
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Wed 29
In a Jam — Food Factory
A look at croissant production; rhubarb strawberry jam; how a spice tumbler produces the best tasting stuffing; and how Primo tomato sauce is produced.
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Wed 29
Mousse Hunting — Food Factory
The mass production of blueberry bagels with cream cheese is examined. Other segments look at pot roasts, spring water and lemon-mousse cakes.
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Wed 29
This is Toast — Food Factory
A look at the production of Wonder Bread. Also: pralines; Moroccan harira soup; and bagged ice.
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Thu 30
Going Crackers — Food Factory
The making of freezer pops, Parmesan cheese, banana-chocolate-chip bars and crostini.
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Thu 30
Hitting The Trail — Food Factory
A look at the making of: yogurt; trail mix; baby cookies; and veggie burgers.
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Thu 30
Salty and Sweet — Food Factory
A look at how donuts are produced for the masses. Also: ice cream; Korean kimchi; and kosher salt.
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Thu 30
Food Fortunes — Food Factory
The making of fortune cookies is explored. Also: spicy salsa; ice-cream sandwiches; and Oka cheese.
