Christopher Kimball's Milk Street Television TV Schedule

Find out when Christopher Kimball's Milk Street Television is airing on TV tonight and this week at the American TV Listings Guide.

next airing:

Chicken Paprikash

Thursday, October 23 on WLIW Create (21.2)

More details | More upcoming airings

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Upcoming Airings

Christopher Kimball's Milk Street Television is scheduled to air at these times:

  • Thu 23

    Chicken Paprikash — Christopher Kimball's Milk Street Television

    Milk Street visits Hungary to learn all about paprika! Christopher Kimball and J.M. Hirsch prepare Hungarian Chicken Paprikash with Dumplings & Cucumber Salad, where they ask themselves: Is this is a chicken dish spiced with paprika, or a paprika dish that happens to have chicken? We learn about the paprika farmers of Budapest, and Bianca Borges masters a thousand-year-old dish, Hungarian Goulash.

  • Thu 23

    Chicken Paprikash — Christopher Kimball's Milk Street Television

    Milk Street visits Hungary to learn all about paprika! Christopher Kimball and J.M. Hirsch prepare Hungarian Chicken Paprikash with Dumplings & Cucumber Salad, where they ask themselves: Is this is a chicken dish spiced with paprika, or a paprika dish that happens to have chicken? We learn about the paprika farmers of Budapest, and Bianca Borges masters a thousand-year-old dish, Hungarian Goulash.

  • Thu 23

    Breads From Around the World — Christopher Kimball's Milk Street Television

    Season 6 Episode 19

    German-Style Winter Squash Bread and Palestinian-Style Turmeric Bread are prepared.

  • Thu 23

    Breads From Around the World — Christopher Kimball's Milk Street Television

    Season 6 Episode 19

    German-Style Winter Squash Bread and Palestinian-Style Turmeric Bread are prepared.

  • Fri 24

    Breads From Around the World — Christopher Kimball's Milk Street Television

    Season 6 Episode 19

    German-Style Winter Squash Bread and Palestinian-Style Turmeric Bread are prepared.

  • Fri 24

    Breads From Around the World — Christopher Kimball's Milk Street Television

    Season 6 Episode 19

    German-Style Winter Squash Bread and Palestinian-Style Turmeric Bread are prepared.

  • Fri 24

    Chicken Paprikash — Christopher Kimball's Milk Street Television

    Milk Street visits Hungary to learn all about paprika! Christopher Kimball and J.M. Hirsch prepare Hungarian Chicken Paprikash with Dumplings & Cucumber Salad, where they ask themselves: Is this is a chicken dish spiced with paprika, or a paprika dish that happens to have chicken? We learn about the paprika farmers of Budapest, and Bianca Borges masters a thousand-year-old dish, Hungarian Goulash.

  • Fri 24

    Chicken Paprikash — Christopher Kimball's Milk Street Television

    Milk Street visits Hungary to learn all about paprika! Christopher Kimball and J.M. Hirsch prepare Hungarian Chicken Paprikash with Dumplings & Cucumber Salad, where they ask themselves: Is this is a chicken dish spiced with paprika, or a paprika dish that happens to have chicken? We learn about the paprika farmers of Budapest, and Bianca Borges masters a thousand-year-old dish, Hungarian Goulash.

  • Fri 24

    Skillet Dinners — Christopher Kimball's Milk Street Television

    Season 7 Episode 4

    Skillet-Roasted Peruvian Style Chicken and Italian Summer Vegetable Stew are made.

  • Sat 25

    Apple Strudel & Schnitzel — Christopher Kimball's Milk Street Television

    Season 9 Episode 7

  • Sat 25

    Hong Kong Classics — Christopher Kimball's Milk Street Television

    Season 9 Episode 5

    Milk Street goes to Hong Kong in search of Cantonese classics. We solve the mystery of Sweet and Sour Pork, figuring out what ingredient gives the dish its signature flavor profile. Then, it's a different take on meat and potatoes: Cantonese Stir-Fried Black Pepper Beef and Potatoes. Finally, we sizzle aromatics over lightly steamed shrimp in our recipe for Hot Oil-Flashed Garlic-Ginger Shrimp.

  • Sat 25

    The Turkish Table — Christopher Kimball's Milk Street Television

    Season 6 Episode 21

    Featuring a thicker type of flatbread called Lahmajoun; red lentil soup with lemon and potato; and Turkish poached eggs with yogurt.

  • Sat 25

    The Turkish Table — Christopher Kimball's Milk Street Television

    Season 6 Episode 21

    Featuring a thicker type of flatbread called Lahmajoun; red lentil soup with lemon and potato; and Turkish poached eggs with yogurt.

  • Sat 25

    Biryani and Curry — Christopher Kimball's Milk Street Television

    Milk Street travels to Lahore, Pakistan to discover the heart and soul of Pakistani cuisine. Christopher Kimball and J.M. Hirsch combine inspiration from chefs and street vendors to make Chicken Biryani. Then, Bianca Borges makes Chicken Karahi, a speedy and flavorful dish that strays from Pakistan's signature slow-cooking method. Plus, Rosemary Gill gives a lesson on Rice 101.

  • Sat 25

    Biryani and Curry — Christopher Kimball's Milk Street Television

    Milk Street travels to Lahore, Pakistan to discover the heart and soul of Pakistani cuisine. Christopher Kimball and J.M. Hirsch combine inspiration from chefs and street vendors to make Chicken Biryani. Then, Bianca Borges makes Chicken Karahi, a speedy and flavorful dish that strays from Pakistan's signature slow-cooking method. Plus, Rosemary Gill gives a lesson on Rice 101.

  • Sun 26

    Hong Kong Classics — Christopher Kimball's Milk Street Television

    Season 9 Episode 5

    Milk Street goes to Hong Kong in search of Cantonese classics. We solve the mystery of Sweet and Sour Pork, figuring out what ingredient gives the dish its signature flavor profile. Then, it's a different take on meat and potatoes: Cantonese Stir-Fried Black Pepper Beef and Potatoes. Finally, we sizzle aromatics over lightly steamed shrimp in our recipe for Hot Oil-Flashed Garlic-Ginger Shrimp.

  • Sun 26

    Hong Kong Classics — Christopher Kimball's Milk Street Television

    Season 9 Episode 5

    Milk Street goes to Hong Kong in search of Cantonese classics. We solve the mystery of Sweet and Sour Pork, figuring out what ingredient gives the dish its signature flavor profile. Then, it's a different take on meat and potatoes: Cantonese Stir-Fried Black Pepper Beef and Potatoes. Finally, we sizzle aromatics over lightly steamed shrimp in our recipe for Hot Oil-Flashed Garlic-Ginger Shrimp.

  • Sun 26

    New Potatoes — Christopher Kimball's Milk Street Television

    Season 8 Episode 11

    From roasted to mashed, Milk Street gives potatoes a makeover! Christopher Kimball visits Turkiye, where he learns a recipe for cheesy Turkish Mashed Potatoes. Then, Wes Martin prepares Patatas Bravas, sharing tips for getting perfect crispy potatoes without deep-frying. Finally, Rosemary Gill brings out the spice with Suya-Spiced Roasted Potatoes with Tomato-Chili Relish.

  • Mon 27

    Chicken Paprikash — Christopher Kimball's Milk Street Television

    Milk Street visits Hungary to learn all about paprika! Christopher Kimball and J.M. Hirsch prepare Hungarian Chicken Paprikash with Dumplings & Cucumber Salad, where they ask themselves: Is this is a chicken dish spiced with paprika, or a paprika dish that happens to have chicken? We learn about the paprika farmers of Budapest, and Bianca Borges masters a thousand-year-old dish, Hungarian Goulash.

  • Mon 27

    Chicken Paprikash — Christopher Kimball's Milk Street Television

    Milk Street visits Hungary to learn all about paprika! Christopher Kimball and J.M. Hirsch prepare Hungarian Chicken Paprikash with Dumplings & Cucumber Salad, where they ask themselves: Is this is a chicken dish spiced with paprika, or a paprika dish that happens to have chicken? We learn about the paprika farmers of Budapest, and Bianca Borges masters a thousand-year-old dish, Hungarian Goulash.

  • Mon 27

    Chicken Three Ways — Christopher Kimball's Milk Street Television

    Season 7 Episode 5

    The menu includes Circassian Chicken, Spanish-style Arroz with Pollo, and Chicken Chilindron.

  • Mon 27

    Coconut Curry & Stir-Fried Chicken — Christopher Kimball's Milk Street Television

    Season 9 Episode 8

    We head to Malaysia to learn about the fusion of Indian, Chinese and Malay flavors. First up, it's a punchy Malaysian-Style Chicken and Coconut Curry, demonstrating the art of blending fresh curry pastes. We make a pot of aromatic Coconut Ginger Rice and then prepare Malaysian Twice-Cooked Turmeric Chicken with Lemon Grass and Sweet Soy, fried chicken tossed in an umami-rich glaze.

  • Tue 28

    Miso: The Magic Ingredient — Christopher Kimball's Milk Street Television

    Season 7 Episode 6

    Miso is the secret ingredient in the recipes.

  • Tue 28

    Pasta Secrets — Christopher Kimball's Milk Street Television

    Season 6 Episode 20

    Pasta with Radicchio, Walnuts and Black Pepper and Rigatoni with Broccoli-Lemon Sauce are served.

  • Tue 28

    Pasta Secrets — Christopher Kimball's Milk Street Television

    Season 6 Episode 20

    Pasta with Radicchio, Walnuts and Black Pepper and Rigatoni with Broccoli-Lemon Sauce are served.

  • Wed 29

    Pasta Secrets — Christopher Kimball's Milk Street Television

    Season 6 Episode 20

    Pasta with Radicchio, Walnuts and Black Pepper and Rigatoni with Broccoli-Lemon Sauce are served.

  • Wed 29

    Pasta Secrets — Christopher Kimball's Milk Street Television

    Season 6 Episode 20

    Pasta with Radicchio, Walnuts and Black Pepper and Rigatoni with Broccoli-Lemon Sauce are served.

  • Wed 29

    Meaty Stews — Christopher Kimball's Milk Street Television

    Season 7 Episode 7

    Christopher Kimball creates Brazilian Black Bean Stew with Pork and Beef, inspired by a trip to Brazil. Next, Milk Street Chef Sam Fore prepares a richly flavored Spanish Chorizo, Ham, and White Bean Stew.