Dining With the Chef
01:30 am - 02:00 am, Tuesday, January 13 on WWPB NHK World-Japan (31.4)
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About this Broadcast
Kushi-age is a dish where various ingredients are skewered, coated in batter, and deep-fried. Rika prepares each ingredient differently, and adds a twist with a unique sauce, for diverse flavors.
repeat
2023
English
Stereo
Food
Cooking
How-to
Reality
Hunting
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