Dining With the Chef: 2019-376
07:30 am - 08:00 am, Today on WGPT NHK World-Japan (36.4)
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About this Broadcast
2019-376
Hokkaido is full of fascinating seafood. Join Chef Hayashi as he explores Hakodate's unique food culture, including ikameshi, a beloved food made with squid.
repeat
2024
English
1080i
Stereo
Food
Travel
Cooking
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