Les Stroud's Wild Harvest: Mussels & Wild Radish


08:30 am - 09:00 am, Sunday, December 14 on WCVE HDTV (23.1)

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Mussels & Wild Radish

Season 1, Episode 1

Les forages the beaches and tidewaters of the Oregon coast while Chef Paul sets up a kitchen on the beach. When Les reveals a bounty of wild mussels (and also surprises Chef Paul with a couple of ingredients he is unfamiliar with), Paul gets creative with his beach fire.

repeat 2021 English
Food Cooking How-to Documentary Season Premiere Series Premiere

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