A Chef's Life: Gone Clamming, Part I
4:00 pm - 4:30 pm, Thursday, January 15 on NJ PBS (50)
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Gone Clamming, Part I
Season 3, Episode 10
Part 1 of 2. Vivian visits Charleston, S.C., where she attends a wine and food festival and enjoys dinner at Frank Lee's High Cotton Restaurant. She also goes on a clamming adventure.
repeat
2015
English
1080i
Stereo
Food
Business
Reality
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