Pati's Mexican Table TV Schedule

49.1

From Dinosaurs to Cowboys — Pati's Mexican Table

Pati begins in the city of Saltillo, going back to prehistoric time at Museo del Desierto, where scientists Regina Gonzlez and Karina Lozano explain the delicate ecosystem that sustains life in Coahuila. Then she suits up for ranch life in a new cowboy outfit for a traditional cabrito lunch with Chef Juan Ramn Cardenas at his ranch. Recipes: Machacado con Huevo - Machaca Egg Scramble Rosas de Strudel de Manzana con Hojaldre - Apple Strudel Flower Puffs

44.1

From Pueblo to City — Pati's Mexican Table

A day with one of Oaxaca's best-known chefs and owner of Casa Oaxaca, Alex Ruiz. Alex shares his favorite market and family farm. Recipes include meatballs in guajillo sauce and arroz con chepil.

21.2 Show more channels

Rhythms of the City — Pati's Mexican Table

21.2 Show more channels

Ode to the Egg — Pati's Mexican Table

Pati arrives in Motul, a town in the history books for Yucatan's once-thriving henequen industry and for the egg dish Huevos Motulenos. Recipes include Motuleno Eggs; Habanero Table Salsa; Eggs Scramble with Chaya and Scallions; Panque de Queso.

21.2 Show more channels

Yucatan Meats — Pati's Mexican Table

Pati attempts to try various versions of Yucatan's signature smoked meat Carne Ahumada in Temozon.

21.2 Show more channels

Yucatan Meats — Pati's Mexican Table

Pati attempts to try various versions of Yucatan's signature smoked meat Carne Ahumada in Temozon.

21.2 Show more channels

Yucatan Meats — Pati's Mexican Table

Pati attempts to try various versions of Yucatan's signature smoked meat Carne Ahumada in Temozon.

21.2 Show more channels

Yucatan Meats — Pati's Mexican Table

Pati attempts to try various versions of Yucatan's signature smoked meat Carne Ahumada in Temozon.

49.1

From Dinosaurs to Cowboys — Pati's Mexican Table

Pati begins in the city of Saltillo, going back to prehistoric time at Museo del Desierto, where scientists Regina Gonzlez and Karina Lozano explain the delicate ecosystem that sustains life in Coahuila. Then she suits up for ranch life in a new cowboy outfit for a traditional cabrito lunch with Chef Juan Ramn Cardenas at his ranch. Recipes: Machacado con Huevo - Machaca Egg Scramble Rosas de Strudel de Manzana con Hojaldre - Apple Strudel Flower Puffs

21.2 Show more channels

The Rural Heart — Pati's Mexican Table

Pati travels to Milpa Alta and meets Chef Jorge Corcega to harvest and char nopales over an open flame, learning time-honored techniques tied to the land. She later visits Luis Alvarado and his family, known for their mole, a culinary treasure bursting with flavor as rich as its history. Over a shared meal of mole and nopales, they celebrate the traditions that nourish Milpa Alta's community.

21.2 Show more channels

The Rural Heart — Pati's Mexican Table

Pati travels to Milpa Alta and meets Chef Jorge Corcega to harvest and char nopales over an open flame, learning time-honored techniques tied to the land. She later visits Luis Alvarado and his family, known for their mole, a culinary treasure bursting with flavor as rich as its history. Over a shared meal of mole and nopales, they celebrate the traditions that nourish Milpa Alta's community.

21.2 Show more channels

New York — Pati's Mexican Table

Pati is invited to cook a special Cinco de Mayo dinner at the prestigious James Beard House in New York, then she visits three Mexican-American chefs in the city who are using food as a way of pursuing their dreams in America, creating their own successful businesses, and honoring traditional Mexican recipes and ingredients.

21.2 Show more channels

New York — Pati's Mexican Table

Pati is invited to cook a special Cinco de Mayo dinner at the prestigious James Beard House in New York, then she visits three Mexican-American chefs in the city who are using food as a way of pursuing their dreams in America, creating their own successful businesses, and honoring traditional Mexican recipes and ingredients.

49.1

The Desert's Treasures — Pati's Mexican Table

44.1

Women of Oaxaca — Pati's Mexican Table

The role of women in Oaxaca and their influence on the customs and cuisine. Recipes include coloradito chicken; mashed potato cazuela; and almond and chocolate leche cake.

21.2 Show more channels

Passion In Every Bite — Pati's Mexican Table

Pati visits Rustico in Cuauhtemoc, where brothers Ivan and German Ortiz share their love of traditional baking over a delicate tart made with goat cheese and fig. In Colonia Roma, she meets Kiren Miret at Casa Morgana to talk dreams, risks, and creativity while sampling bold ice cream flavors. A celebration of passion, tradition, and the people who pour their heart into every creation.

21.2 Show more channels

Yucatan Meats — Pati's Mexican Table

Pati attempts to try various versions of Yucatan's signature smoked meat Carne Ahumada in Temozon.

21.2 Show more channels

New York — Pati's Mexican Table

Pati is invited to cook a special Cinco de Mayo dinner at the prestigious James Beard House in New York, then she visits three Mexican-American chefs in the city who are using food as a way of pursuing their dreams in America, creating their own successful businesses, and honoring traditional Mexican recipes and ingredients.

21.2 Show more channels

New York — Pati's Mexican Table

Pati is invited to cook a special Cinco de Mayo dinner at the prestigious James Beard House in New York, then she visits three Mexican-American chefs in the city who are using food as a way of pursuing their dreams in America, creating their own successful businesses, and honoring traditional Mexican recipes and ingredients.

50.1 Show more channels

From Dinosaurs to Cowboys — Pati's Mexican Table

Pati begins in the city of Saltillo, going back to prehistoric time at Museo del Desierto, where scientists Regina Gonzlez and Karina Lozano explain the delicate ecosystem that sustains life in Coahuila. Then she suits up for ranch life in a new cowboy outfit for a traditional cabrito lunch with Chef Juan Ramn Cardenas at his ranch. Recipes: Machacado con Huevo - Machaca Egg Scramble Rosas de Strudel de Manzana con Hojaldre - Apple Strudel Flower Puffs