New Scandinavian Cooking: Hiker's Food
4:00 pm - 4:30 pm, Today on Western Reserve PBS (45.1)
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About this Broadcast
Hiker's Food
Season 5, Episode 8
Gamlestølen, in the mountainous heartland of Norway, is visited. Included: baked trout with herbs wrapped in cured ham; grilled sirloin with vinegar butter and burnt lemon; and mutton sausages with mustard-marinated potatoes.
repeat
2014
English
1080i
Stereo
Food
Cooking
Travel
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