Cook's Country: Pork and Pierogi
6:30 pm - 7:00 pm, Wednesday, February 4 on NET3 (3.3)
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About this Broadcast
Pork and Pierogi
Season 10, Episode 1
How to make cider-braised pork roast; and potato-cheddar pierogi. Also: a sauerkraut tasting.
repeat
2017
English
1080i
Stereo
Food
Cooking
How-to
Season Premiere
More Information
