Burgers, Brew & 'Que: Salty and Smoky in the Windy City
10:00 am - 10:30 am, Monday, November 17 on The Cooking Channel ()
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About this Broadcast
Salty and Smoky in the Windy City
Season 3, Episode 3
Anthony Anderson helps Michael Symon discover some of Chicago's legendary food institutions. Their food tour of the Windy City includes smoked sausages, indulgent burgers, phenomenal pork and rare brews. Later, Michael settles a dispute with a local chef with a sumo-style wrestling match.
repeat
2016
English
HD Level Unknown
Stereo
Food
Travel
Cooking
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