Man, Fire, Food: Swine Dining
3:00 pm - 3:30 pm, Wednesday, November 26 on The Cooking Channel ()
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About this Broadcast
Swine Dining
Season 6, Episode 2
Roger heads to the Liberty Kitchen in Houston, Texas, where chef Lance Fegen has built a monster wood-fired Argentinian grill. Roger and Lance prepare a traditional Balinese pig roast by spit-roasting it over bold mesquite coals and coconut shells.
repeat
2017
English
HD Level Unknown
Stereo
Food
Travel
Cooking
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