Bizarre Foods: Delicious Destinations: Dominican Republic
12:30 am - 01:00 am, Tuesday, November 25 on The Cooking Channel ()
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About this Broadcast
Dominican Republic
Season 6, Episode 21
Andrew Zimmern visits the Dominican Republic and cooks local cuisines including a whole roast pig, a Lebanese-inspired fried dough pockets, and beef and plantain casseroles.
repeat
2017
English
Food
Cooking
Travel
Local Cultures
Reality
Spin-off
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