A Taste of Louisiana With Chef John Folse & Co.: After the Hunt: Marinated & Smoked Wild Hog
12:00 pm - 12:30 pm, Friday, December 5 on WPTD ThinkTV Life (16.3)
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About this Broadcast
Marinated & Smoked Wild Hog
Season 12, Episode 26
Wild boar and kraut casserole; chorizo stuffed loin of wild boar; and barbecue pulled wild boar sandwiches.
repeat
2011
English
1080i
Stereo
Food
Cooking
How-to
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