Signature Dish: Hot Out of the Oven
10:30 am - 11:00 am, Saturday, November 15 on WVPY HDTV (42.1)
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About this Broadcast
Hot Out of the Oven
Season 1, Episode 21
Host Seth Tillman visits three standout bakeries and enjoys a variety of freshly baked treats, starting with the jambon buerre sandwich at Bread Furst in Van Ness, D.C. Next, he tries the kouign amann with red bean paste at Saku Saku Flakerie in Tenleytown, D.C., and the Lebanese Bride at Z&Z Manoushe Bakery in Rockville, MD.
repeat
2025
English
Stereo
Documentary
Cooking
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