America's Test Kitchen: Seafood Stew and Salmon Burgers
8:00 pm - 8:30 pm, Monday, April 27 on WLIW Create (21.2)
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Seafood Stew and Salmon Burgers
Season 26, Episode 15
Test cook Vallery Lomas makes host Julia Collin Davison Crab and Shrimp Stew. Equipment expert Adam Ried reviews gyuto knives. And test cook Becky Hays prepares Fresh Salmon Burgers with Sriracha Mayonnaise for host Bridget Lancaster.
repeat
2026
English
1080i
Stereo
Food
Instruction
Cooking
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