Steven Raichlen's Planet Barbecue: Planet Barbecue


5:30 pm - 6:00 pm, Sunday, November 2 on WVIA Create (44.3)

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Planet Barbecue

Season 1, Episode 12

This show gives grilled and smoked vegetables their due. The show starts with hot stuff from India: a tandoori cauliflower with coriander mint chutney. From the West Indies comes a squash gratin fired with habanero chiles and perfumed with wood smoke.

repeat 2023 English Stereo
Food Reality Cooking

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