Dining With the Chef
10:30 pm - 11:00 pm, Monday, November 3 on KRCB NHK World-Japan (22.3)
Add to Favorites
About this Broadcast
Chef Rika's Beef Tataki is inspired by Kochi's beloved Katsuo no Tataki, seared bonito with vegetables. She recreates it with wagyu beef and chilled udon in a refreshing Japanese herb sauce.
repeat
2025
English
Stereo
Food
Cooking
How-to
Reality
Hunting
More Information
