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Dining With the Chef
9:30 pm - 10:00 pm Today
WLIW NHK World
21.3
NEW
Dining With the Chef
Discover the rich flavors of sanga-yaki, a traditional fisherman's dish made with freshly minced horse mackerel. Chef Saito also makes a delicate fish ball soup. Both dishes are ideal with rice.
New
2026
English
Stereo
Food
Cooking
How-to
Reality
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