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Dining With the Chef
08:30 am - 09:00 am Today
WLIW NHK World
21.3
REPEAT
Dining With the Chef
Celebrate autumn with a Japanese favourite, takikomi gohan! Made with seasonal salmon and mushrooms, this colourful and bountiful mixed rice captures the beauty of the autumn mountains.
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2026
English
Stereo
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Cooking
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