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Copper Country
Season 12, Episode 1
Michigan's Upper Peninsula was once the bustling center of the mining world during the late 1800s copper boom. Chef Walter Staib meets with an old friend to discover the roots of a "Yooper" and learn some regional recipes like a planked-style Lake Superior whitefish.
repeat
2022
English
1080i
Stereo
Food
Cooking
How-to
History
Season Premiere
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