Nun's Cookbook: Episode 6050-070


11:25 pm - 11:30 pm, Sunday, November 2 on WTGL NHK World-Japan (45.4)

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About this Broadcast
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Episode 6050-070

The temple chefs show us how to make su-no-mono with dried daikon radish. Just mix rehydrated daikon with red radish and sweet vinegar, and this tasty pink-colored dish is ready to serve.

repeat 2025 English Stereo
Food Cooking How-to Religion

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Before / After
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Japan Delish
11:20 pm