Pati's Mexican Table: Chachi's Champoton Kitchen


2:00 pm - 2:30 pm, Today on WGBH PBS (2.3)

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Chachi's Champoton Kitchen

Season 5, Episode 1

The Season 5 premiere heads to the coastal city of Champotón, where a market is visited; and pollo pibila (a gigantic tamale cooked underground) and pan de cazón (a local version of lasagna made with shark, beans and spicy tomato sauce) are prepared at a hacienda.

repeat 2016 English 1080i Stereo
Food Cooking How-to Season Premiere

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