Healthful Indian Flavors With Alamelu
01:00 am - 01:30 am, Sunday 14th December on Maine Public Broadcasting Network (13.2)
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About this Broadcast
Kohlrabi Sambhar/Lima Beans Poriyal/Tuna Masala
Season 2, Episode 3
On this week's episode of "Healthful Indian flavors with Alamelu", Alamelu will prepare a uniquely South Indian saucy dish, called Sambhar, using kohlrabi, we'll also prepare a delicious Lima Beans Poriyal, and also an innovative, versatile dish called Tuna Masala. Show Recipes: Kohlrabi Sambhar; Lima Beans Poriyal; Tuna Masala.
repeat
2012
English
1080i
Stereo
Food
Cooking
Health
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