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America's Test Kitchen
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America's Test Kitchen: Plum and Pear Desserts
Season 20 · Episode 22
Hosts Bridget Lancaster and Julia Collin Davison make the ultimate Plum-Ginger Pie with Whole-Wheat Lattice-Top Crust. Next, equipment expert Adam Ried reveals his top pick for small stand mixers. Finally, test cook Elle Simone and Julia make the perfect Pear Crisp.
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2020
English
1080i
Stereo
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