Diners, Drive-ins and Dives Season 52 Episodes

Find out where to watch Season 52 of Diners, Drive-ins and Dives tonight

Season 52 Episode Guide

Episode 1 - Triple D Nation: Sweet, Savory

Guy Fieri's headed back for sweet, spicy and savory favorites! He finds top-tier tenderloin and honey biscuits in Memphis, killer coconut curry goat stew in Boston, and prime-time parmesan chicken with potato croquettes in New York.

Episode 2 - Specialty Spots

Guy Fieri's grabbing unique eats across the South! An uncle-nephew duo is changing the game in Gainesville, FL, with a fried chicken sandwich. Plus, there's Mexican gone vegan in Dallas, and a spot in Baton Rouge, LA, is putting their stamp on pot pie.

Episode 3 - Southeast Standouts

Guy Fieri's on a tasty tour of the Southeast, starting with an out-of-bounds brisket po'boy in Port Allen, LA. Then, Guy finds scrumptious shrimp rolls in Gainesville, FL, and a Korean-Mexican mashup in Atlanta is rocking big-time bulgogi cheesesteaks.

Episode 4 - Barbecue, Beignets & Barbacoa

Guy Fieri's diving into barbecue fusion and more! Texas meets Ethiopia at a Dallas-area joint with big-time brisket injera nachos. A Naples, FL, spot has a gluten-free twist on beignets, and an Atlanta chef is serving up craveable carnitas and barbacoa.

Episode 5 - Triple D Nation: Bbq to Boxty

Guy Fieri's headed back to some stellar spots! A prime-time barbecue joint is still smoking in San Antonio, a real-deal Jersey diner is plating veggie-loaded lasagna, and an Irish pub in Syracuse, NY, is serving next-level lamb sliders and potato cakes.

Episode 6 - All Kinds of Cookin'

Guy Fieri's digging cheffed-up eats of all kinds! A DDD alum is sourcing local Decatur, GA, ingredients for coffee-dusted venison, a joint in Texas is topping their bagels with basil schmears, and a Baton Rouge, LA, spot is plating lights-out lamb kebabs.

Episode 7 - Triple D Nation: Street Food

Guy Fieri's headed back to some funky faves! The Cajun cuisine is still killer at an Indiana joint, a breakfast-and-lunch spot in Boston is slinging serious sammies, and a family-run eatery in upstate New York is dishing out an over-the-top turkey Reuben.

Episode 9 - Trinidad, Thailand and Italy

Guy Fieri's coasting through some killer cuisines! A Trinidadian shop in Marietta, GA, is plating lights-out oxtail, a Los Angeles Thai spot is serving beefed-up boat noodles, and an Italian joint near Cincinnati is firing up primo pancetta bucatini.



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