Pati's Mexican Table: Pioneering From Farm to Table


10:00 am - 10:30 am, Thursday, December 4 on K30LS-D2 (26.2)

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Pioneering From Farm to Table

Season 11, Episode 6

Garlic and Orange Roasted Duck and Skillet Corn Tamale with Duck Fat and Roasted Garlic are served.

repeat 2022 English 1080i Stereo
Food Cooking How-to

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