The Farmer and the Foodie: Food as Medicine


3:30 pm - 4:00 pm, Today on KET HDTV (52.1)

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Food as Medicine

Season 3, Episode 18

Maggie and Lindsey discuss the medicinal properties of the food we grow and eat with an integrative health practitioner. They also demonstrate how to grow one's own food even if you're lacking garden space. In the kitchen, they make meatball soup with vegetable broth and serve beef liver pâté on sourdough.

repeat 2025 English Stereo
Food Cooking Season Finale

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