Joanne Weir's Plates and Places: Very Viennese


07:00 am - 07:30 am, Saturday, November 8 on KENWDT2 (3.2)

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Very Viennese

Season 4, Episode 11

While cruising along the Danube, Joanne does a fresh spin on a Viennese classic, the Wiener Schnitzel, and an inspired potato dish you won't soon forget. Also, an up close and personal tour of one of her favorite wineries and learning about why Gruner Veltliner is so revered all over the world.

repeat 2021 English 1080i Stereo
Food Local Cultures Cooking How-to Travel

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