Relish: Foraged to Fork: Fried Wild Rice


3:30 pm - 4:00 pm, Saturday, November 22 on KLCS HDTV (58.1)

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Foraged to Fork: Fried Wild Rice

Season 5, Episode 4

From centuries-old traditional techniques, like foraging with ethnobotanist Linda Black Elk and harvesting manoomin (wild rice) with expert ricers Veronica Skinaway and Michaa Aubid, to a modern meal of fried wild rice with chef Sean Sherman, you will taste the rich history of Indigenous food in Minnesota.

repeat 2024 English
Food Cooking

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