Christopher Kimball's Milk Street Television: Mexico's Riviera
2:00 pm - 2:30 pm, Monday, November 24 on CPTV HDTV (49.1)
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About this Broadcast
Mexico's Riviera
Season 8, Episode 2
Christopher Kimball goes on a fishing trip off the Pacific Coast of Mexico to learn the art of Mexican seafood. Back at Milk Street, he prepares Slow-Roasted Snapper with Chili and Lime. Plus, Matt Card makes Mexican-Style Shrimp in Chili-Lime Sauce, Rosemary Gill gives a lesson on Chilis 101 and we visit Santiago Muñoz at his tortilleria Maizajo to learn the secret to amazing heirloom tortillas.
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2024
English
HD Level Unknown
Stereo
Food
Cooking
How-to
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