Relish: Vegan Eats Fit for a Carnivore: Collards, Cornbread and Kelaguen
3:30 pm - 4:00 pm, Saturday, November 15 on CPTV HDTV (49.1)
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Vegan Eats Fit for a Carnivore: Collards, Cornbread and Kelaguen
Season 5, Episode 3
Sister and brother duo Aubry Walch and Kale Walch of The Herbivorous Butcher and Herbie Butcher's Fried Chicken recreate their Guamanian grandma's recipe for Chamorro kelaguen with chicken and beef alternatives. Chef K Taylor and Mariam Omari of Chef K's Revolutionary Catering make American and Kenyan styles of collard greens without meat, proving that plants do indeed taste good.
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2024
English
Food
Cooking
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