America's Test Kitchen: Springtime Feast


2:30 pm - 3:00 pm, Tuesday, November 25 on WGBH HDTV (2.1)

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Springtime Feast

Season 20, Episode 11

Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to making the best Roast Boneless Leg of Lamb with Garlic, Herb, and Bread-Crumb Crust. Equipment expert Adam Ried reveals his top pick for traditional 12-inch skillet, and test cook Erin McMurrer makes Bridget a showstopping Lemon-Olive Oil Tart.

repeat 2020 English 1080i Stereo
Food Instruction Cooking Documentary

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