Table for All with Buki Elegbede: Supporting the Mission: The Culture Behind Philanthropy


09:30 am - 10:00 am, Friday, November 28 on KRSU HDTV (35.1)

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Supporting the Mission: The Culture Behind Philanthropy

Season 1, Episode 8

Discovering the recipe for combining cuisine and philanthropy in NJ. In Camden, Campbell's CEO Mark Clouse discusses the company's philanthropic efforts including its "Full Futures" program while a participating local elementary school class serves it up. In Rumson, celebrity Chef David Burke makes meals for Soup Kitchen 411. The nonprofit Second Chance NJ gives the previously incarcerated culinary job training.

repeat 2023 English Stereo
Food Cooking Travel

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