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Quick Fish Dinners
Season 22, Episode 16
Test Cook Dan Souza makes host Bridget Lancaster a classic Sauteed Tilapia with Chive-Lemon Miso Butter. Testing expert Jack Bishop reviews Italian pastas, and equipment expert Adam Ried shares with host Julia Collin Davison his top picks for food processors. Test cook Becky Hays and Julia prepare Pesce all'acqua Pazza (Southern Italian-Style Poached Fish).
repeat
2022
English
1080i
Stereo
Food
Instruction
Cooking
Documentary
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