Cook's Country: Herbaceous Chicken and Potatoes
5:30 pm - 6:00 pm, Monday, November 24 on KVIE2 (6.2)
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About this Broadcast
Herbaceous Chicken and Potatoes
Season 13, Episode 7
Test cook Bryan Roof cooks host Julia Collin Davison a Birmingham specialty, Greek chicken. Next, tasting expert Jack Bishop has host Bridget Lancaster taste crumbled feta, and equipment expert Adam Ried reveals his top pick for liquid measuring cups. Finally, test cook Lawman Johnson makes the best crushed red potatoes with garlic and herbs.
repeat
2020
English
1080i
Stereo
Food
Cooking
How-to
Documentary
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