This Broadcast
Cook's Country
7:30 pm - 8:00 pm Monday, October 26
WLIW Create
21.2
REPEAT
Hearty and Light Pastas
Test cook Christie Morrison makes host Bridget Lancaster the ultimate Sausage Lasagna. Jack Bishop challenges host Julia Collin Davison to a tasting of Canned Diced Tomatoes. Toni Tipton Martin shares the story of the first industrial pasta factory in America., and test cook Morgan Bolling makes Aglio e Olio (Spaghetti with Garlic and Olive Oil).
Repeat
2024
English
1080i
Stereo
Food
Cooking
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