America's Test Kitchen: Seafood Supper
11:30 am - 12:00 pm, Today on WFSG Create (56.3)
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About this Broadcast
Seafood Supper
Season 17, Episode 6
Host Julia Collin Davison reveals the steps for making perfect Pan-Seared Salmon. Next, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of fish sauce. Then, science expert Dan Souza demonstrates the differences between wild and farmed salmon. Finally, test cook Elle Simone shows Julia the secrets to making the ultimate Shrimp Scampi.
repeat
2017
English
1080i
Stereo
Food
Instruction
Cooking
Documentary
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