The Globe Season 1 Episodes
Season 1 Episode Guide
Episode 1 - Beijing, Tel Aviv & AccraFor their first challenge, the competing chefs are transported to Beijing to master the hot pot. Then they take on the cuisines of Tel Aviv, Israel, and Accra, Ghana, where the final two chefs must create a dish using plantains and cassava.
|
Episode 2 - Oaxaca, Nakhon Si Thammarat & NoLaRobert Irvine sends four chefs to their first virtual stop, Oaxaca City, Mexico, where they're asked to cook with a traditional Oaxacan protein: chapulines, or grasshoppers. Next, they tackle the cuisine of Nakhon Si Thammarat, Thailand.
|
Episode 3 - Mexico City, Maui & Addis AbabaThe competing chefs start in Mexico City with a taco duo. Then they must create a Hawaiian plate lunch using the diverse regional ingredients of Maui, Hawaii. In Addis Ababa, Ethiopia, the finalists create a vegan platter with no utensils allowed.
|
Episode 4 - Florence, Memphis & KyotoThe competing chefs travel virtually to Florence, Italy, and must make pasta from scratch. Then three chefs move on to Memphis to make low-and-slow barbecue. In Kyoto, Japan, the final two must cook fresh tofu for the one and only Chef Masaharu Morimoto.
|
Episode 5 - Mumbai, Lima & ParisRobert Irvine welcomes back the four previous winners to compete in the grand finale for the $25,000 prize. After rounds in Mumbai, India, and Lima, Peru, the final challenge is to make a two-course meal with the regional ingredients of Paris.
|
More movies and TV shows at the American TV Listings Guide..
In order to keep our service free we display advertising and may earn affiliate fees for purchases you make on external sites that we partner with.
All content is © 2024 On TV Tonight unless pertaining to advertisers, companies, studios, movies and TV series listed on this site.