The Pioneer Woman

The Pioneer Woman Season 23 Episodes

Find out how to watch Season 23 of The Pioneer Woman tonight at the American TV Listings Guide

Season 23 Episode Guide

Episode 1 - Quick and Easy: Kid-Approved

Ree Drummond shares 100-percent kid-approved recipes that are quick and easy. She starts with Waffle Fry Sliders and proves that teens eat greens with Bryce's Broccolini and Alfredo Dipping Sauce.

  

Episode 2 - Quick and Easy: One Pan

Ree Drummond is focusing on quick and easy one-pan meals, starting with fresh and crunchy Turkey Taco Lettuce Wraps with Pico de Gallo. She also makes Shrimp and Bell Pepper Stir Fry and Sheet Pan Curried Chicken.

  

Episode 3 - Quick and Easy: Ranch Cookout

Ree Drummond puts together a quick and easy ranch-style cookout that includes Caribbean Burgers with Mango Slaw, Sunshine Pasta Salad and Lemon Mustard Dressing and cheesy Million Dollar Dip.

  

Episode 4 - Quick and Easy: Chicken

It's chicken all ways as Ree Drummond whips up four quick and easy chicken dinners, starting with Mustard Herb Chicken Cutlets and Garlic Spinach for company. She also makes Peanut Chicken Pasta and Fast White Chicken Chili.

  

Episode 5 - Quick and Easy: New Favorites

For Ree Drummond, it's out with the old and in with new favorites that are all quick and easy. She makes Flank Steak with Herb Sauce and Three-Cheese Waffle Hash Browns, Very Green Orzotto, Whiskey Maple Sundaes and more.

  

Episode 6 - Quick and Easy: Take Five

Ree Drummond makes four meals with just five ingredients each. She whips up Chilaquiles for breakfast and Speedy Teriyaki Salmon for lunch, and she follows a Steak Sheet Pan Supper with a Midnight Toast snack.

  

Episode 8 - Quick and Easy: Game Food

Ree Drummond makes a winning lineup of quick and easy game-day dishes. She knocks mashups out of the park with five-cheese Pepperoni Pizza Queso, and her Sheet Pan Sausage and Pepper Hoagies are unbeatable.

  

Episode 9 - Ranchin' and Cookin'

Ree Drummond tackles a busy morning of ranching and get-ahead cooking. She stocks the freezer with a marvelous Meatball and Polenta Casserole and Hasselback Chicken Cordon Bleu before making Ham and Collard Soup for dinner.

  

Episode 10 - Sweet Talk

Ree Drummond celebrates the opening of her new sweet shop with a lineup of treats and sundaes. She makes old-fashioned Jeweled Divinity and shares the secrets to two of the over-the-top sundaes served at the parlor.

  

Episode 11 - Moving House

Ree Drummond makes dinner to-go for a new cowboy on the ranch. The main course is an easy Chicken Jalapeno Popper Casserole with fresh-baked Pretzel Rolls, and she combines two classics for a Root Beer Float Pie.

  

Episode 12 - Meg's Getting Married

Ree Drummond re-creates Tex-Mex dishes from an engagement fiesta she hosted for a friend. She makes Crispy Cerveza Battered Fish, sweet Sopapillas and Prickly Pear Margaritas.

  

Episode 13 - Thanksgiving Potluck: Kitchen Confessional

Ree Drummond spills the beans on her Thanksgiving potluck favorites. There's a showstopping Pumpkin Rum Cake with maple whipped cream and, for the main dish, Amazing Glazed Ham.

  



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