Forever Summer With Nigella

Forever Summer With Nigella Season 1 Episodes

Find out how to watch Season 1 of Forever Summer With Nigella tonight

Season 1 Episode Guide

Episode 1 - Series 1 Episode 1 Yellow

Nigella turns her attention to the apparently humble lemon, with Happiness Soup, Lemon Drop and Slow-Roasted Garlic and Lemon Chicken. Plus a Nigella take in the unpretentious picnic.

  

Episode 2 - Series 1 Episode 2 Black

Nigella gives us her personal take on Italian food, from the classic Pasta With Mussels, through Black Rice and Squid Rings to her Anglo Italian Trifle. But there's still room for Prawn and Black Rice, Black and Blue Beef, and more.

  

Episode 3 - Series 1 Episode 3 Pink

Nigella takes a nostalgic look back at food we all associate with an idyllic summer: strawberries and cream. Nigella also cooks more unlikely combinations including Spiced Pink Soup and Watermelon, Feta and Black Olive Salad.

  

Episode 4 - Series 1 Episode 4 White

Whitstable is the perfect place to rediscover one of Nigella's favourite cocktails, a White Lady, and to carry on the theme her guests are treated to Vietnamese rice paper rolls and a White Chocolate and Passionfruit Mousse.

  

Episode 5 - Series 1 Episode 5 Red

Nigella looks at ingredients that can keep the temperature high, whatever the weather. Fiery red chillies are the essence of her Sticky Spare Ribs and the improbable but delicious, ice cream with a red-hot chilli syrup.

  

Episode 6 - Series 1 Episode 6 Brown

Nigella takes us on a transcontinental journey with Za'atar Chicken With Fatoush Salad, cold Soba Noodle With Sesame Seeds, and a deliciously chewy Chocolate and Raspberry Pavlova.

  

Episode 7 - Series 1 Episode 7 Green

Nigella shares mint-related recipes to instantly evoke a hot-shouldered summer, with food combinations including Green Salad and Grilled Haloumi, Corsican Omelette and Mint Julep Peaches, inspired by The Great Gatsby.

  

Episode 8 - Series 1 Episode 8 Amber

Nigella draws on the rich, spicy flavours of the Southern and Eastern Mediterranean. Saffron brings a "rusty egginess" to Nigella's Saffron Scented Chicken Pilaf, while honey adds a rich sweetness to her Semifreddo. (Final)

  


Seasons

Season 1



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