Pati's Mexican Table: Pioneering From Farm to Table
1:00 pm - 1:30 pm, Tuesday, June 30 on SOPTV-Create (8.3)
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About this Broadcast
Pioneering From Farm to Table
Season 11, Episode 6
Garlic and Orange Roasted Duck and Skillet Corn Tamale with Duck Fat and Roasted Garlic are served.
repeat
2022
English
1080i
Stereo
Food
Cooking
How-to
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