Chopped Season 3 Episodes
Season 3 Episode Guide
Episode 1 - Oh My Goshy, UmeboshiA slippery shocker in the appetizer basket starts things off on a terrifying note. |
Episode 2 - When Chefs CollideIn the Appetizer Round, kumquats and croissants collide, as well as two super enthusiastic chefs racing for the fridge. |
Episode 3 - Judge Knows BestTwo chefs attempt to cook a fish that is traditionally used for sushi, the results, of course, are questionable. |
Episode 4 - Season's ChoppingsTis the season to shake things up! The chefs learn that as an added challenge, their dishes must have a holiday theme. |
Episode 5 - A Nori StoryA chef decides to take a familiar route with beef but is challenged by an unfamiliar mystery ingredient. Will it work? |
Episode 6 - Sticking to ItJust how the graham cracker crumbles in the Appetizer Round depends on how the chefs can recover from setbacks. One contestant struggles to plate after suffering a cut. Then in the Entrée Round one chef breaks a plate. |
Episode 7 - Flower PowerContestants find ways to incorporate zucchini blossoms into their appetizers. The judges are disturbed by how one chef disrespects the kitchen in the Entree Round. In the Dessert Round fresh chickpeas are in the mystery basket. |
Episode 8 - Sweet RedemptionIn this must-watch, unprecedented event four previous runners-up return to see who can save face and finally become the Chopped Champion. |
Episode 9 - Winging ItThe chefs race to get chicken wings cooked in time. Then in the Entree Round, the chefs have caught a break with catfish in the basket. For the Dessert Round they work with cherry tomatoes. |
Episode 10 - In a PinchWhen the chefs make some unusual choices in composing soft-shell crab appetizers, the judges give them a chance to defend their dishes or graciously accept criticism. |
Episode 11 - Raw EnthusiasmThe stoves are underutilized as the chefs show their raw enthusiasm for oysters. The entrées have the judges debating who successfully incorporated a funky-flavored fruit. |
Episode 12 - Against the TideThe chefs find themselves swimming against the tide when they have to combine fish with chocolate in the Appetizer Round. Then for the entrée course, the remaining contestants pull from their cultural backgrounds. |
Episode 13 - Chopped LiverHate it or love it, liver is the centerpiece of the appetizer dishes. For the Entrée Round the contestants have some trouble with pasta sheets and an intensely flavored fish. |
More movies and TV shows at the Canadian TV Listings Guide..
In order to keep our service free we display advertising and may earn affiliate fees for purchases you make on external sites that we partner with.
All content is © 2024 On TV Tonight unless pertaining to advertisers, companies, studios, movies and TV series listed on this site.