The Great British Baking Show Season 3 Episodes
Season 3 Episode Guide
Episode 1 - CakesThe bakers tackle an upside-down cake for their signature bake. The feared technical challenge sees the bakers tackle Paul's recipe for rum babas, a hybrid of cake and enriched dough. |
Episode 2 - BreadThe bakers are under pressure to produce 24 perfect flatbreads each. The feared technical challenge has the bakers attempt Paul's recipe for the notoriously difficult eight-strand plaited loaf. |
Episode 3 - TartsThe remaining ten bakers do their best with some unusual flavour combinations for their tartes tatin. |
Episode 4 - DessertsThe bakers face three challenges, all designed for a sweet tooth. |
Episode 5 - PiesThe bakers turn their attention to pies. For their first task, they must master a perfect Wellington. |
Episode 6 - PuddingsThe bakers go all out to impress Mary and Paul with two types of delicious sponge puddings. |
Episode 7 - Sweet DoughFacing three sweet dough challenges, the bakers start their campaign by creating their signature regional buns. |
Episode 8 - BiscuitsIt is the biscuit based quarter-final, and Paul Hollywood and Mary Berry are taking the challenges to another level. |
Episode 9 - PatisserieThere are only four bakers left and they must work their way through delicate french pastries. |
Episode 10 - FinaleAfter weeks of pastries, cakes and bread, three bakers have made it to the final. They now must face the most demanding of challenges yet as every aspect of their baking skill is scrutinized. |
Episode 11 - Easter MasterclassMary and Paul showcase some of their favourite Easter recipes and share some of their own special tips on how to bake the classics perfectly; mince pies, Christmas pudding and Christmas cake. |
Episode 12 - Christmas MasterclassMary and Paul are back to bring a generous dollop of baking cheer sharing some of their own special tips on how to bake the classics perfectly; mince pies, Christmas pudding and Christmas cake |
Episode 13 - Class of 2012 SpecialWe catch up with last year's bakers, who have come a long way since their time in the tent. This programme looks back at the golden moments. |
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